Recipe of the Week

We have added a new item to our blog called Recipe of the Week. I, Lisa, use to make one new recipe a week, but then I stopped when I was distracted by other things. I decided I need to start this tradition again because I enjoyed it so much. Sometimes I made things we loved and other times I made things we didn't like (broccoli rabe...yuck...too bitter). If we liked it or not I just enjoying experimenting and learning new ways to cook. I have quite a few recipe books and many cooking magazines (thanks to my mom), but I haven't been using them recently and we have been eating the same boring food. Tonight I put a stop to that. I made Sauteed Chicken w/ Pesto-Mushroom Cream sauce and Escarole & Gruyere Salad w/ Walnut Oil. It was so good and fun to try something new. Rich thought I was funny because all through dinner I kept saying, "this is so good...this is so good", but it was!! I plan to keep trying new things and showcasing them on the right side of the page. I don't know if this will appeal to any of you reading the blog, but I hope it will inspire you to create new dishes in your kitchen.